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Winter cooking leans into everything cozy — warm soups, hearty dinners, and the peppermint-and-caramel desserts that feel like the holidays even after they’re over. This collection gathers our favorite ways to get through the coldest months.
Need something warm to sip on? Slow Cooker Hot Buttered Rum is a cozy favorite for a cold night in. For dinner, Stuffed Pepper Soup is a hearty, warming option. And for dessert (there’s a lot of it this time of year), Peppermint Truffle Bark is an easy, festive favorite. Browse Winter Desserts for even more of what we’re baking once the temperature drops.