I’m very lucky that I get to help out in my pre-k son’s class twice a month. It’s so much fun to get to know all the kids in his class. I will say, that a class full of boys really uses up most of my energy though. So when I get home I am usually looking to just relax and decompress. I started to think of tropical vacations and then decided to make up a drink using rum because sitting by a beach in the warm sand sipping on a rum cocktail is just the thing to recharge a mom. The next best thing to a tropical vacation is a tropical drink like this Peach Mango Rum Splash.
Peach Mango Rum Splash is easy to make and uses a lot of ingredients you probably already have in your liquor cabinet. Rum, Grand Marnier, and peach mango juice combine to make a delicious tropical getaway in a glass.
- 2 oz silver rum
- 1/2 oz Grand Marnier
- 4 oz peach mango juice
- splash of grenadine
- squeeze of a lime wedge
- lime slice to garnish with
- combine rum, Grand Marnier, peach mango juice and grenadine in an ice filled shaker
- pour into an ice filled glass and squeeze in juice from a lime wedge
- garnish with slice of lime
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