Chocolate Covered Football Krispies

Rice Krispy treats are pretty amazing aren’t they? They can be made so crazy fast, they’re so easy that it’s an easy treat for kids to learn to make, and they taste incredible!!! A friend and I were  talking recently and she was saying that she won’t make them because she’d eat the entire tray and she’s not alone. I have very little self control when it comes to these sweet treats. That’s one of the reasons that I make them anytime we have people come over. That way the tray is gone before I can take it down on my own!

The Super Bowl just screams party, right? I think that the best food to serve while watching football is either a dip or bite sized food. When your team has a break away play you don’t want your guests throwing platefuls of spaghetti on your white carpet. (That’s for you Mom & Wolf Pack.)  These are fantastic and I totally love the flavor that you get when you add some coconut oil to the chocolate to help thin it out for dipping. I’m not the best decorator so this dessert was the best for me. Happy Super Bowl guys!

Chocolate Covered Football Krispies

This rice Kripsies are shaped like footballs and helmets and dipped in coconut chocolate. Your friends will love these while they watch the big game.

Print Recipe Rate Recipe

Prep Time: 1 hour hour

Cook Time: 5 minutes minutes

Total Time: 1 hour hour 5 minutes minutes

Course: Dessert

Servings: 20

Author: Aubrey

Ingredients

• 6 T butter
• 8 c mini marshmallows
• 2 T vanilla extract
• 12 c. Rice Krispies
• 2 c. chocolate
• 2 c. white chocolate
• 4 T coconut oil divided
• M&M's in favorite teams colors

Instructions

• Melt butter in a large pot over med heat
• add marshmallows and stir to melt
• remove from heat and add in vanilla extract and stir
• add in cereal and stir
• spray a cookie sheet with cooking spray and spread out cereal in an even layer
• allow to cool
• cut out football shapes and helmet shapes with a cookie cutter
• melt 2 T coconut oil and chocolate in a double boiler
• dip football shapes and place on a baking sheet lined with wax paper
• place in freezer until hard
• melt white chocolate and 2 T coconut oil in double boiler
• dip helmets and add M&M's to decorate
• place on baking sheet lined with wax paper
• place in freezer until hard
• place white chocolate into a zip lock bag and snip off a tiny piece of the corner
• make the lines of the footballs using the white chocolate after it has cooled a bit but still spreadable.
• back to to the freezer to harden
• enjoy

Tried this recipe?Snap a pic and upload to your pin and let me know what you thought!