Mother’s Day

Mother’s Day calls for a menu that feels a little more special than an average weekend – bright, fresh flavors that feel like a treat to make (or an even bigger treat to be served). This collection is full of the brunch dishes, salads, drinks, and desserts that fit the occasion.

Cedar Plank Salmon and Lemon Garlic Butter Baked Salmon make an elegant main without much effort, and Fully Loaded Raspberry Salad adds a bright, colorful side. Don’t forget something to sip on – Moscato Pineapple Punch is perfect for a celebratory brunch. For dessert, Lemon Blueberry Icebox Cake is a no-bake favorite that always impresses.