Andes Mint Martini

This Andes Mint Martini is the perfect decadent dessert cocktail for the winter months!

Hi there! I’m so excited to be posting my first recipe on Real Housemoms! I have loved this site for a long time, and its an honor to contribute! I love to create easy and delicious recipes that anyone can make, and everyone will love.  I started The Cookie Rookie as a way to document my journey to learn how to cook, and before I knew it I had found my passion.  If I can do it, you can definitely do it!! One of my favorite types of recipes to create are easy cocktails. You can’t go wrong with a delicious and quick adult beverage at the end of the day.  This Andes Mint Martini hits the spot.

Can you believe its almost the holidays?? Winter is officially knocking on the door, and Christmas will be here before we know it.  One of my favorite flavors of the season is mint.  Mint chocolate is even better.  This easy martini is made in minutes by melting andes mint baking chips and adding in some other ingredients (give me the vodka!).  It’s the perfect sweet treat to share with friends.   I’m sipping on one as we speak, and I think you’re going to like it!

Cheers new friends!

Andes Mint Martini

Curl up after a long day and sip this Andes Mint Martini for an easy sweet treat! Made in minutes and enjoyed by everyone.

Print Recipe Pin Recipe Rate Recipe

Course: Drinks

Servings: 4

Author: Becky Hardin | The Cookie Rookie

Ingredients

• 1 pint half and half
• 1 bag 10 oz Andes Creme De Menthe Baking Chips
• 6 ounces roughly 2 shots good quality vodka
• chocolate syrup and whipped cream/cool whip for garnish

Instructions

• In a medium saucepan, heat the heavy cream over low/medium heat until barely boiling. As soon as you start to see bubbles, take off of heat and add the baking chips. Stir until the chocolate is fully melted. Set aside or place in fridge until cooled.
• In a shaker, combine 1/4 of the chocolate mixture, 1.5 ounces of the vodka, and ice. Shake to mix and to cool. Pour into a martini glass.
• Repeat three more times, using all of the chocolate mixture
• Garnish with whipped cream and chocolate sauce (optional)
• Enjoy!

Tried this recipe?Mention @WPRecipeMaker or tag #wprecipemaker!

 Please check out some of my other favorite fall/winter cocktails!

POMEGRANATE MOSCOW MULE

APPLE PIE PUNCH

Download Your Free Copy!

Download your FREE copy of Dinner Made Easy!

Sign up to receive our newsletter and download your copy of Dinner Made Easy FREE! You'll get one email a week with our favorite recipes and tools to make life easy!

Thank you so much for signing up to get our recipes delivered right to your inbox! Check your inbox to get our thank you present and to confirm you really want to sign up! You can unsubscribe at any time but I really hope you stick around!

There was an error submitting your subscription. Please try again.

First Name

Email Address

We use this field to detect spam bots. If you fill this in, you will be marked as a spammer.

I'd like to receive the free email course. Subscribe Powered by ConvertKit