Peanut Butter Protein Balls

Power up anytime with Peanut Butter Protein Balls! These are as quick to make as they are to eat, and they will keep you ready to rock the day!

Peanut Butter Protein Balls are sweet, chewy bites that will give you a boost of energy. The best part is there’s no baking, and you only need five ingredients! Simple, healthy ingredients like peanut butter, oats, chocolate chips, chia seeds, and honey are all you need to make these power-packed bites.

peanut butter protein balls in a paper cups on a plate with recipe name at the bottom

Ready for take-off

When you or the kids need a boost to get out the door in the morning or while you’re waiting in the school pick-up line and the kids need a snack before an after-school activity, these Peanut Butter Protein Balls are a lifesaver! I love making a batch of these before the week starts so that we have something healthier to turn to when we’re too hungry to make good decisions. I can’t tell you how often I “misplaced” half a block of cheese before making these protein balls!

Peanut Butter Banana Roll Ups are great quick snacks kids can make, or they could help bake a batch of Chocolate Peanut Butter Banana Breakfast Cookies!

Other Recipes to Serve with Peanut Butter Protein Balls

Ingredients

ingredients to make peanut butter protein balls in bowls on a counter

Oats: For these protein balls, either Old Fashioned Oats or quick oats can be used. The Old Fashioned Oats will give you a chewier bite if that’s what you like.

Peanut Butter: For this recipe, you will need creamy peanut butter or your favorite creamy nut butter.

Chocolate Chips: Mini chocolate chips work best in these bites because of their size, but if all you have on hand is regular-sized chips, those will work too.

Honey: You will need honey for this recipe, but you can substitute maple syrup in place of honey.

Chia Seeds: Chia seeds add more texture and healthy nutrients, so you’ll need those. You can also swap out for ground flax or hemp seeds instead.

How to Make Peanut Butter Protein Balls

STEP ONE: In a medium-sized bowl, combine all of the ingredients and mix well.

peanut butter protein balls ingredients in a mixing bowl

STEP TWO: Refrigerate the mix for 30 minutes to make rolling them easier.

peanut butter protein mixture in a bowl after being chilled

STEP TWO: Using a small cookie scoop or a tablespoon, scoop out the mix and form it into balls. Enjoy immediately, or store the protein balls in an airtight container in the refrigerator.

peanut butter protein mixture being scooped into balls with a cookie scoop

Tips for Success

  • You can make many swaps and substitutions with this recipe, as mentioned above, but you can also use natural peanut butter or natural nut butter. These have a more gritty texture, but it’s not very noticeable when mixed with the other ingredients. Natural butter also tends to have less sugar in them if that’s something you prefer in snacks.
  • Peanut Butter Protein Balls can be gluten-free if you check the labels on the ingredients to make sure they were made in a gluten-free facility. They can also be vegan by using maple syrup in place of honey.
  • If the mix looks dry and crumbly, add about one tablespoon of water and stir. You can continue to add small amounts of water until you get a good consistency. Sometimes the peanut butter or natural nut butter can be drier, so more moisture is needed to help hold the balls together.
looking down at a plate of peanut butter protein balls with extra chocolate chips on some

Are energy balls actually healthy?

The ingredients in protein balls, or energy balls, are full of healthy fats, vitamins, protein, and fiber. These are all things that help give you energy and keep you feeling full longer than when you eat a candy bar, for example. Healthy fats work great with protein to sustain energy rather than burning out quickly! While this is all good stuff for your body, these are not low-calorie snacks, so enjoying only a few at a time could be a good idea if you are concerned about calories.

close up of a peanut butter protein ball in a paper cup with chocolate chips on top

Can I add other ingredients to these protein balls?

There are so many ways to make different variations when it comes to protein balls! Let’s start with the chocolate chips. You could use peanut butter chips, toffee chips, cinnamon chips, dark chocolate, or white chocolate chips. Try adding dried fruit, like raisins, cranberries, or coconut flakes. Toss in crushed almonds, pecans, or walnuts for a delicious crunch. Want more chocolate? Sprinkle in cocoa powder for a more decadent bite. There are so many ways you can change these protein balls and make something new each time!

hand holding a peanut butter protein ball with a bite taken out

More great ways to start the day or keep you going!

square image of peanut butter protein balls in paper cups on a plate

Peanut Butter Protein Balls

Aubrey
Power up anytime with Peanut Butter Protein Balls! These are as quick to make as they are to eat, and they will keep you ready to rock the day!
4.67 from 3 votes
Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Course Breakfast
Cuisine American
Servings 12 protein balls
Calories 154 kcal

Ingredients
  

Instructions
 

  • Add all of the ingredients to a medium-sized mixing bowl and stir until well combined.
  • Refrigerate the mixture for 20-30 minutes until it's less sticky.
  • Use a cookie scoop or measuring spoon to portion the mixture into 12 balls. Roll the scoops using your hands to round them out, if needed.
  • Serve immediately or store in the fridge until ready to eat. You can also freeze these protein balls.

Notes

Old-fashioned oats will give the protein balls and chewier texture.

Nutrition

Serving: 2ballsCalories: 154kcalCarbohydrates: 18gProtein: 4gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 0.02gCholesterol: 1mgSodium: 52mgPotassium: 93mgFiber: 2gSugar: 12gVitamin A: 17IUVitamin C: 0.1mgCalcium: 24mgIron: 1mg
Keyword peanut butter protein balls
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