Wednesday Whatsits {99}
Hi Everyone!
Welcome to Wednesday Whatsits.
I’m getting really excited for Spring and Easter! We get to celebrate my brother’s wedding Easter weekend and then spend Easter with our all my aunts and uncles and cousins from across the country. I can’t wait! We’re all going to be staying under one roof and it’s going to be a big, crazy, fun circus. My kids were pretty little the last time I got to see a lot of my family so it will be fun to have them get to know their great aunts and uncles.
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Here’s what we’ve been up to lately.
Corned Beef & Dubliner Omelette | Cool Mint Stuffed Fudgy Brownies | Honey Roasted Carrots |
Corned Beef & Cabbage Chowder | Drunken Leprechaun & Pot o’ Gold | Quick Shrimp Stir Fry
Bahama Mama | Baby Potatoes in Aioli | Irish Capookie
Coconut Cream Cheese Pie | 7 Chocolatey Candy Bar Recipes
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The Most Viewed Post was…
These Easy Baked Apple Purses from Sourdough Native were really popular last week and I can see why!
One of My Favorite Links
I wish I had a dish of this Double Reese’s Cup Fudge from The First Year Blog here with me right now!
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Don’t forget to stop by & see who the other hosts are featuring this week
Julie ~ White Lights on Wednesday
Rachel ~ {i love} my disorganized life
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If you were featured, grab a button!
{Button Page}
Hi Aubrey, so glad I found your sweet blog. So jazzed that my Easy Baked Apple Purses were a favorite. They were delicious! Have a great week! I grabbed your button…
Hugs-Kari/SourdoughNative
Hi Aubrey! Thank you for sharing our reese’s fudge this week as a feature and on your facebook page! I really appreciate it! Have a great day friend!