Go Back
–+ servings
square image of oven baked crabfries on a platter with a bowls of ketchup and ranch for dipping
Print Pin
No ratings yet

Oven Baked Crab Fries

Crispy, Old Bay seasoned Oven Baked Crab Fries! Our homemade French fry recipe tastes like summer and feels like an Atlantic coast vacation!
Course Side Dish
Cuisine American
Keyword crab fries, crabfries
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4
Calories 329kcal
Author Christina Hitchcock

Equipment

Ingredients

Instructions

  • Preheat the oven to 425 degrees F.
  • Spread the fries out on a baking sheet in a single layer. Drizzle the oil over the potatoes and toss until they are evenly coated.
  • Bake for 20-25 minutes, flipping halfway through the cooking time. The fries are ready when they are tender and golden brown.
  • Remove the fries from the oven. Immediately season with Old Bay Seasoning and salt and toss to coat. Serve warm.

Nutrition

Calories: 329kcal | Carbohydrates: 68g | Protein: 8g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 310mg | Potassium: 1553mg | Fiber: 5g | Sugar: 2g | Vitamin A: 56IU | Vitamin C: 21mg | Calcium: 68mg | Iron: 4mg