Green Goddess Chicken Salad
Cool and creamy, our herbalicious Green Goddess Chicken Salad is loaded with fresh flavor - it really hits the spot on a hot summer day!
Servings 3
Calories 384kcal
Ingredients
- ½ cup mayonnaise
- ½ cup plain Greek yogurt
- ½ cup fresh parsley
- ½ cup fresh dill
- 2 green onions roughly chopped
- 2 cloves garlic peeled
- ¼ cup lime juice (about 2 limes)
- ½ teaspoon salt
- ⅛ teaspoon black pepper
- 3 cups cooked chicken breast diced small
- 1 ½ cups celery minced
For Sandwiches
- 6 slices bread
- 6 leaves lettuce
Instructions
- Add the mayo, Greek yogurt, parsley, dill, green onion, garlic, lime juice, salt, and pepper to a food processor bowl. Cover and run until the dressing is smooth.
- Add the chicken and celery to a medium mixing bowl. Add about 1 ½ cups of the dressing and mix until the chicken is evenly coated. You can add more dressing as desired.
- Serve as is or cover the bowl and chill until ready to serve. For sandwiches, place a couple of lettuce leaves over a slice of bread. Add 1 ½ cups of chicken salad onto the lettuce and top with the other slice of bread. Serve immediately.
Notes
- Nutritional information is for the chicken salad only.
- The green goddess dressing can be stored in the fridge in an airtight container for up to 1 week. The dressing recipe makes about 2 cups.
Nutrition
Serving: 1.5cups | Calories: 384kcal | Carbohydrates: 4g | Protein: 46g | Fat: 19g | Saturated Fat: 4g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Cholesterol: 128mg | Sodium: 469mg | Potassium: 601mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1038IU | Vitamin C: 16mg | Calcium: 83mg | Iron: 2mg
