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square image of blackberry sangria in a mason jar glass with mint
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4.50 from 8 votes

Backyard Blackberry Sangria

Blackberry sangria is an easy-to-make white wine cocktail for one or a crowd! Whip up the perfect summer drink with blackberries and vodka!
Course Drink
Cuisine American
Keyword blackberry sangria
Prep Time 5 minutes
Resting Time 4 hours
Total Time 4 hours 5 minutes
Servings 2 cocktails
Calories 274kcal
Author Aubrey

Ingredients

  • 8 ounces dry white wine (like sauvignon blanc or pinot grigio)
  • 4 ounces vodka
  • 1 cup blackberries fresh or frozen
  • 4 ounces ginger ale
  • Ice
  • Limes sliced
  • Oranges sliced
  • Fresh mint for garnish

Instructions

  • Place blackberries into a quart mason jar. Pour in wine and vodka.
  • Cover the jar with a lid and refrigerate for at least 4 hours to overnight.
  • When ready to serve, fill two glasses halfway with ice. Add lime and orange slices for garnish if desired.
  • Pour the sangria into each glass until almost full. Pour some ginger al on top of each cocktail and then garnish with a sprig of mint. Serve immediately.

Notes

You can easily double or triple this recipe for a crowd. The number of cocktails you'll get from this recipe can vary depending on the size of your glasses.

Nutrition

Calories: 274kcal | Carbohydrates: 15g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 11mg | Potassium: 198mg | Fiber: 4g | Sugar: 10g | Vitamin A: 154IU | Vitamin C: 15mg | Calcium: 33mg | Iron: 1mg
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