Chocolate Keto Mug Cake
Chocolate Keto Mug Cake is perfectly moist and easy to make. You only need one mug, a handful of ingredients, and a microwave to make this cake!
Prep Time 10 minutes
Cook Time 1 minute
Total Time 11 minutes
Servings 1 person
In a microwave-safe mug (8-10 ounces) add egg, butter, and vanilla extract. Whisk well using a spoon.
To the mug add all the dry ingredients almond flour, cocoa powder, coconut flour, baking powder, erythritol, cinnamon. Mix well to get rid of any lumps.
Microwave at full power for 45 seconds. Check and if required microwave again for 10 seconds more.
If making the chocolate drizzle, melt keto friendly chocolate in the microwave and drizzle on chocolate mug cake before serving.
Serving: 100gram | Calories: 417kcal | Carbohydrates: 15g | Protein: 12g | Fat: 36g | Saturated Fat: 18g | Cholesterol: 246mg | Sodium: 289mg | Potassium: 423mg | Fiber: 7g | Sugar: 1g | Vitamin A: 970IU | Calcium: 157mg | Iron: 2.8mg