Cheesy Buffalo Chicken Quesadillas
CHEESY BUFFALO CHICKEN QUESADILLAS are an easy 10-minute, 5-ingredient dinner idea you will want to make again and again!
Servings 1 quesadilla
- 1 10" tortilla
- 2/3 c. cooked and cubed chicken
- 3 Tbsp. buffalo sauce
- 2 Tbsp. bleu cheese crumbles
- 1/3 c. shredded cheddar
In a small bowl, toss the chicken with the buffalo sauce and bleu cheese. Spread the chicken mixture across half of the tortilla. Top with the shredded cheese and fold in half.
Spray the outside of the tortilla with non-stick pan spray and add to a heated skillet on medium heat. Cook the quesadilla on each side for 2-3 minutes or until golden brown. Serve immediately.
Calories: 692kcal | Carbohydrates: 17g | Protein: 61g | Fat: 40g | Saturated Fat: 23g | Cholesterol: 205mg | Sodium: 2650mg | Potassium: 782mg | Sugar: 1g | Vitamin A: 1015IU | Vitamin C: 1.9mg | Calcium: 757mg | Iron: 2.1mg