Fry Sauce is the perfect accompaniment to freshly fried spuds, a charbroiled burger, roasted hot dogs or even a French dip sandwich!
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3.77 from 26 votes

Fry Sauce

Fry Sauce is the perfect accompaniment to freshly fried spuds, a charbroiled burger, roasted hot dogs or even a French dip sandwich!
Course Side Dish
Prep Time 5 minutes
Total Time 5 minutes
Servings 10 servings
Calories 91kcal
Author Jessica Formicola

Ingredients

  • 1/2 cup mayonnaise
  • 1/2 cup ketchup
  • 2 tablespoons dill pickles minced
  • 1 teaspoon yellow mustard
  • Dash of fine sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoons sugar
  • 1 teaspoon apple cider vinegar

Instructions

  • Place all ingredients into a small food processor and blend well.
  • Serve with your favorite fries, on a burger or hot dog.

Nutrition

Calories: 91kcal | Carbohydrates: 3g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 211mg | Potassium: 37mg | Sugar: 3g | Vitamin A: 75IU | Vitamin C: 0.5mg | Calcium: 3mg | Iron: 0.1mg