Skinny Veggie Dip
Skinny Veggie Dip is full of summer vegetables and so delicious! It's a perfect poolside snack for summer!
Servings 10
Ingredients
- 16 oz. reduced fat cream cheese at room temperature
- 2 t salt
- 1 t pepper
- 1 t garlic powder
- 1 t onion powder
- 1 t cumin
- 1 red bell pepper seeded and diced
- 1 green bell pepper seeded and diced
- 2 jalapenos seeded and diced
- corn kernels from 2 cooked and cooled ears of corn
- 3.8 oz. sliced olives
- Fresh parsley or cilantro chopped
Instructions
- in a large bowl combine cream cheese, salt, pepper, garlic powder, onion powder, and cumin
- mix in the vegetables
- serve with crackers