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square image close up of crock pot crack chicken in a slow cooker
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4.75 from 228 votes

Crock Pot Crack Chicken Recipe

Crock Pot Crack Chicken is one of those recipes that is almost too easy for how good it tastes. Serve it on buns, with crackers, over pasta, or in lettuce wraps for a cozy meal that works any night of the week.
Course Main Dish
Cuisine American
Keyword crack chicken, crockpot crack chicken
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings 8
Calories 440kcal
Author Aubrey

Equipment

Ingredients

Instructions

  • Add 3 boneless, skinless chicken breasts to a crock pot. Add 1/2 cup chicken broth, 2 ounces ranch dressing mix, and 16 ounces cream cheese over the chicken.
    chicken breasts, cream cheese, and ranch dressing mix in a crock pot
  • Cover and turn the crock pot to HIGH and cook for 3 hours, or cook on LOW for 6 hours.
  • Once the chicken is cooked, pull out the breasts and shred them with two forks. (You should shred the chicken right in your slow cooker if you prefer.)
    cooked ranch chicken breast shredded with forks on a cutting board
  • Stir sauce in the crock pot and add chicken back in.
    shredded chicken mixed into ranch cream cheese sauce in a slow cooker
  • Add 8 ounces bacon, 1 cup cheddar cheese, and 1/2 cup green onion to chicken. Mix well and serve warm on buns or in bowls.
    bacon, green onions, and cheddar cheese added to creamy ranch chicken in a slow cooker

Nutrition

Calories: 440kcal | Carbohydrates: 7g | Protein: 20g | Fat: 36g | Saturated Fat: 18g | Cholesterol: 123mg | Sodium: 1093mg | Potassium: 334mg | Fiber: 1g | Sugar: 2g | Vitamin A: 989IU | Vitamin C: 3mg | Calcium: 165mg | Iron: 1mg
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