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What better way to bring in the holidays than with this perfectly easy, fun and flavorful Christmas Crack. Five ingredients and less than 30 minutes!
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4.47 from 79 votes

Christmas Crack

What better way to bring in the holidays than with this perfectly easy, fun and flavorful Christmas Crack. Five ingredients and less than 30 minutes!
Course Dessert
Cuisine American
Keyword chistmas crack, saltine cracker toffee
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 8
Calories 663kcal
Author Allison Miller

Ingredients

Instructions

  • Preheat oven to 400 degrees F.
  • Line a 10-inch x 15-inch baking sheet with tin foil and spray with non-stick cooking spray.
  • Place your saltine crackers on a prepared baking sheet in even rows, set aside.
  • In a saucepan, melt together your butter and brown sugar and bring to a boil and let boil for a few minutes.
  • Pour over saltines and spread out and then bake in the oven for about 5 minutes until bubbly.
  • Remove from oven and immediately sprinkle with chocolate chips and let sit for about 5 minutes.
  • Spread melted chocolate evenly over crackers and then sprinkle with chopped pecans, sprinkles, an and let harden.

Video

Nutrition

Calories: 663kcal | Carbohydrates: 62g | Protein: 5g | Fat: 45g | Saturated Fat: 25g | Cholesterol: 64mg | Sodium: 368mg | Potassium: 341mg | Fiber: 4g | Sugar: 44g | Vitamin A: 732IU | Calcium: 64mg | Iron: 4mg