Chocolate Chip & Peppermint Biscotti
These Chocolate Chip & Peppermint Biscotti are perfect in a gift this Christmas season and dipped in your hot chocolate or coffee in the morning.
chocolate chips plus
1-2 c more for melting and dipping
preheat the oven to 350 degrees
in a large mixing bowl cream together the butter and sugar
add eggs in one at a time
add in peppermint extract
in a med bowl whisk flour, baking powder, salt
add into the wet ingredients until just combined
add in 1 c of chocolate chips
line a baking sheet with parchment paper and spray with cooking spray
divide dough into two equal amounts and spread out into a long skinny rectangle 2" x 10"
place in oven and bake for 30-35 min until light golden brown
pull parchment paper onto a cutting board and slice cookie loaves in 1 inch thick pieces crosswise.
place back onto a cookie sheet cut side down
bake for 15 min
allow to cool
melt remaining chocolate chips in a double boiler
dip half of biscotti into chocolate and place on wax paper to cool
Chocolate Chip & Peppermint Biscotti https://realhousemoms.com/chocolate-chip-peppermint-biscotti/