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Apple Pie Popsicles
Apple Pie Popsicles, the family favorite dessert in popsicle form!
Course
Dessert
Servings
10
Author
Becky | The Cookie Rookie
Ingredients
2
cups
1/2 and 1/2 or whole milk
1
can apple pie filling
cut into small pieces (do not drain)
¼
cup
apple sauce
½ - ¾
cup
apple cider
add more or less to taste
1
cup
Biscoff cookies
crushed (graham crackers will also work)
Instructions
Mix all of the ingredients except for the Biscoff cookies in a medium bowl and stir to combine
Spoon mixture into each popsicle mold until it's almost to the top
Top each mold with 1/4-1/2 inch of the biscoff cookies, and press them down slightly to make sure it is bonded to the filling
Freeze for at least 3 hours, preferably 6-8 hours
Enjoy!
**TIP: to easily chop the apple pie filling into small pieces, use a knife while the filling is still in the can. Easy as pie!