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Chocolate Mountains
CHOCOLATE MOUNTAINS
are a new family favorite! Soft chocolate cookie topped with a marshmallow and frosted with more chocolate to look like a mountain. You can't go wrong!
Course
Dessert
Prep Time
10
minutes
minutes
Cook Time
8
minutes
minutes
Total Time
18
minutes
minutes
Servings
3
dozen
Author
Aubrey Cota
Ingredients
Cookie
½
C
shortening
½
C
evaporated milk
2
Tbsp
water
1
egg
1
tsp
vanilla
2
C
flour
½
tsp
baking soda
½
tsp
salt
1
cup
granulated sugar
½
C
cocoa
½
C
chopped walnuts
optional (I didn't put them in)
24
large marshmallows
cut in half
Frosting
⅓
C
soft butter
2
C
powdered sugar
1 ½
tsp
vanilla
About 2 Tbsp milk
6
Tbsp
cocoa
2
Tbsp
oil
Instructions
preheat oven to 350 degrees F
beat the shortening, milk, water, egg and vanilla in a stand mixer or with a hand mixer
in a medium bowl whisk remaining ingredients for cookies except the marshmallows
slowly add the dry ingredients into the wet and mix until just just combined
drop cookie dough by the teaspoonful on a greased cookie sheet
bake for 8 minutes
cut marshmallows in half
remove cookies from oven and place marshmallows on top, cut side down, while they're still hot
allow to cool
Frosting
While cookies cool mix all frosting ingredients with a mixer
frost the marshmallows like a mountain
enjoy!