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Strawberry & Goat Cheese Spinach Salad
Lighten up with a big bowl of Strawberry & Goat Cheese Spinach Salad with an easy and delicious homemade Strawberry Vinaigrette.
Course
Side Dish
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
6
Calories
223
kcal
Author
Wendy O'Neal
Ingredients
1
package pre-washed baby spinach
1
pint
strawberries
tops removed and quartered
½
small red onion
thinly sliced
3
oz
honey goat cheese
crumbled
¼
cup
strawberry jam
¼
cup
vinegar
⅓
cup
olive oil
2
sprigs thyme
leaves removed
½
tsp
kosher salt
Instructions
In a large salad bowl add spinach. Top with strawberries, onion, and goat cheese.
In a small mason jar, combine remaining ingredients (jam, vinegar, oil, thyme, and salt. Place lid and ring on jar and shake for a minute to completely combine.
Drizzle lightly over salad.
Nutrition
Calories:
223
kcal
|
Carbohydrates:
18
g
|
Protein:
4
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Cholesterol:
6
mg
|
Sodium:
285
mg
|
Potassium:
382
mg
|
Fiber:
2
g
|
Sugar:
11
g
|
Vitamin A:
4160
IU
|
Vitamin C:
60.8
mg
|
Calcium:
80
mg
|
Iron:
1.9
mg