Made with Irish Cream, Creme de Cocoa, and Creme de Menthe, these sweet shots are sure to pack a punch! Perfect for celebrating St. Patricks Day, or any other time you're in the mood for a chocolate & mint drink!
Course Drink
Cuisine American
Servings 1shot
Author Erin Indahl-Fink @ DelightfulEMade
Ingredients
1/2oz.Irish Cream liqueur
1/2oz.Creme de Cocoa liqueur
1/2oz.Creme de Menthe liqueur
Whipped Cream and Chocolate Mints for toppings
Instructions
In a large shot glass or small rocks glass, add 1/2 oz. of the Creme de Menthe liqueur at the bottom of the glass (or 1/3 full). Then add the Creme de Cocoa and top with the Irish Cream liqueur.
If desired, top the shot with whipped cream and a chocolate mint for garnish. Enjoy right away.