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4.37
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Warm & Cheesy Crack Dip
If you are looking for a great dip to make for your next get together, you need to try this Warm & Cheesy Crack Dip!
Course
Appetizer
Prep Time
5
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
35
minutes
minutes
Servings
10
servings
Calories
304
kcal
Author
Christina Hitchcock
Ingredients
8
ounces
cream cheese
softened
1
ounce
package Ranch dressing mix
3
ounce
container prepared bacon bits
2
cups
cheddar cheese
shredded (plus extra for garnish)
16
ounces
sour cream
Thinly sliced green onion
for garnish
Instructions
Preheat oven to 400 degrees.
In mixing bowl, combine all ingredients; mix well.
Transfer to a 2-quart baking dish and cover with aluminum foil.
Bake for 25 to 30 minutes or until hot and bubbly.
Removed from the oven, uncover, and top with more shredded cheddar cheese and green onion for garnish. Serve warm.
Notes
Instead of prepared bacon bits, you can also use 6 to 7 strips of bacon cooked crispy and crumbled.
Nutrition
Calories:
304
kcal
|
Carbohydrates:
4
g
|
Protein:
10
g
|
Fat:
27
g
|
Saturated Fat:
15
g
|
Cholesterol:
80
mg
|
Sodium:
608
mg
|
Potassium:
160
mg
|
Sugar:
2
g
|
Vitamin A:
815
IU
|
Vitamin C:
0.4
mg
|
Calcium:
236
mg
|
Iron:
0.4
mg