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4.63
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16
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Easy BLT Dip
A simple recipe for BLT dip that’s sure to be a hit at your next party or potluck!
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
10
servings
Calories
327
kcal
Author
Samantha Merritt
Ingredients
12
oz
cream cheese
softened to room temperature
¾
cup
sour cream
¾
cup
mayo
¼
tsp
ground black pepper
¼
garlic powder
½
cup
+ ⅓ cup shredded cheddar cheese
divided
¾
cup
well-crumbled bacon or bacon bits
divided
½
cup
finely chopped iceberg lettuce
½
cup
diced Roma tomatoes
seeds scooped out
Chips or Crackers for dipping.
Instructions
In a large bowl, stir together cream cheese, sour cream, mayo, pepper, and garlic powder until well-combined.
Add ⅓ cup shredded cheese and ½ cup crumbled bacon and stir until ingredients are well-combined.
Evenly spoon dip into an 8x8 dish.
Top off with lettuce and tomato and then remaining ¼ cup crumbled bacon and ⅓ cup shredded cheddar cheese.
If not serving immediately, keep covered in the refrigerator until ready to enjoy. Serve with crackers or chips.
Nutrition
Calories:
327
kcal
|
Carbohydrates:
2
g
|
Protein:
6
g
|
Fat:
32
g
|
Saturated Fat:
12
g
|
Cholesterol:
67
mg
|
Sodium:
410
mg
|
Potassium:
131
mg
|
Sugar:
2
g
|
Vitamin A:
675
IU
|
Vitamin C:
0.7
mg
|
Calcium:
95
mg
|
Iron:
0.3
mg