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4.50
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Eggnog Cheesecake Dip
Creamy Eggnog Cheesecake Dip is a fun twist on the classic drink. Ready in 10 minutes, it's the perfect dessert recipe to serve this holiday season!
Course
Dessert
Cuisine
American
Servings
10
Calories
183
kcal
Author
Erin Henry
Ingredients
8
oz
cream cheese
softened
½
cup
eggnog
room temperature
1
tsp
real vanilla extract
½
tsp
cinnamon
¼
tsp
nutmeg
2
cups
powdered sugar
more if needed to reach desired consistency
Vanilla wafers for dipping
Instructions
Beat your cream cheese with your mixer until smooth.
Blend in your cinnamon and nutmeg and vanilla.
Slowly beat in eggnog until it's combined, then add powdered sugar and blend.
Serve with vanilla wafers, ginger snaps or graham crackers.
Nutrition
Calories:
183
kcal
|
Carbohydrates:
26
g
|
Protein:
1
g
|
Fat:
8
g
|
Saturated Fat:
4
g
|
Cholesterol:
32
mg
|
Sodium:
80
mg
|
Potassium:
52
mg
|
Sugar:
25
g
|
Vitamin A:
330
IU
|
Vitamin C:
0.2
mg
|
Calcium:
40
mg
|
Iron:
0.1
mg