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Pico De Gallo
Pico De Gallo is my favorite way to add fresh tangy flavor to Latin-inspired meals. It comes together quickly, easily and you likely already have most of the ingredients needed in your kitchen!
Course
Appetizer
Cuisine
Mexican
Keyword
dip
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
7
Calories
15
kcal
Author
Jazmin Rode
Ingredients
2
cups
Roma Tomatoes
cored, deseeded
½
cup
Red Onion
½
cup
Cilantro
2
teaspoons
Garlic
minced
2
Limes
juiced
Sea Salt
to taste
Black Pepper
to taste
Instructions
Chop tomatoes, red onion, and cilantro. Place in a large bowl.
Add minced garlic & lime juice and season to taste with salt and pepper. Mix well until all ingredients are evenly combined.
Nutrition
Calories:
15
kcal
|
Carbohydrates:
4
g
|
Sodium:
2
mg
|
Potassium:
84
mg
|
Sugar:
1
g
|
Vitamin A:
235
IU
|
Vitamin C:
9.4
mg
|
Calcium:
12
mg
|
Iron:
0.2
mg