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Crock Pot Creamy Buffalo Cocktail Wieners

Crock Pot Creamy Buffalo Cocktail Wieners are super easy to make and are extremely tasty! They make a fantastic appetizer!
Course Appetizer
Author Stacey

Ingredients

  • 3 pounds cocktail wieners
  • 1 can 10 3/4 oz condensed reduced sodium and reduced fat cream of chicken soup
  • 1/2 cup buffalo wing sauce
  • 1/2 cup regular or nonalcoholic beer
  • optional- blue cheese dressing

Instructions

  • Mix all ingredients in a 3 to 4 quart crock pot
  • Cover and cook on low for 4 to 5 hours
  • They will hold on low up to 2 hours
  • Stir occasionally
  • Optional-Dip in blue cheese dressing