Print
0 from 0 votes

Buffalo Cauliflower Dip

Buffalo Cauliflower Dip is extremely tasty, spicy, cheesy, flavorful, and addictive! It is a crowd pleaser and will disappear quickly! It is perfect with vegetables!
Course Appetizer
Author Stacey

Ingredients

  • 1 head cauliflower
  • 2 oz. low fat cream cheese softened
  • 8 wedges of Laughing Cow Light Blue Cheese
  • ½ cup low fat sour cream
  • ¾-1 cup Frank’s RedHot Buffalo Wing Sauce
  • ½ packet of Hidden Valley Ranch Dressing Dry Mix
  • ½ cup cheddar shredded
  • salt & pepper
  • dippers-carrots celery, red pepper strips

Instructions

  • Cut cauliflower is large chunks. Steam until tender.
  • Combine all ingredients in a food processor. Process until smooth, but with a few chunks.
  • Salt and pepper to taste.
  • Spread mixture in a baking dish, top with cheddar cheese.
  • Bake at 350 degrees for about 20 minutes.
  • Serve with carrots, celery, and red pepper strips.