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Bacon Wrapped Jalapeno Popper Bloody Mary
Bacon? Jalapeno poppers? Alcohol? Bacon Wrapped Jalapeno Popper Bloody Mary is a brunch lover’s dream come true! Mornings were made for sipping this drink!
Course
Drink
Cuisine
American
Keyword
bloody mary
Prep Time
3
minutes
minutes
Total Time
3
minutes
minutes
Servings
6
cocktails
Calories
387
kcal
Ingredients
32
ounces
Bloody Mary mix
1
cup
bacon flavored vodka
1
cup
jalapeno flavored vodka
Garnish
Lime juice
for glass rim
Old Bay seasoning
for glass rim
6
Cooked bacon slices
6
Bacon wrapped jalapeno poppers
Spanish olives
optional
Lime wedges
optional
Instructions
In a pitcher, mix together bloody mary mix and both vodkas.
Dip rim of highball glass into lime juice and then into Old Bay seasoning. Fill with ice, being careful not to knock off the seasoning.
Pour bloody marys into prepared glasses.
Garnish with a slice of bacon and a skewered bacon wrapped jalapeno popper. Serve immediately.
Notes
Nutrition includes 1 strip of bacon and 1 bacon wrapped jalapeno popper.
Nutrition
Calories:
387
kcal
|
Carbohydrates:
11
g
|
Protein:
9
g
|
Fat:
16
g
|
Saturated Fat:
8
g
|
Cholesterol:
38
mg
|
Sodium:
950
mg
|
Potassium:
106
mg
|
Fiber:
3
g
|
Sugar:
8
g
|
Iron:
1
mg