Pumpkin Beer Bread | Real Housemoms
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5 from 1 vote

Pumpkin Beer Bread

PUMPKIN BEER BREAD is a delicious Fall version of beer bread. It's so quick and easy to make and makes the perfect snack or side to dinner!
Course Side Dish
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 8
Calories 316kcal
Author Aubrey Cota

Ingredients

  • 3 cups all purpose flour
  • 3 tsp baking powder
  • 1 tsp salt
  • 1/4 cup sugar
  • 1/4 tsp pumpkin pie spice
  • 12 oz pumpkin beer
  • 1/2 cup butter melted, divided

Instructions

  • preheat oven to 375 degrees F
  • in a large mixing bowl whisk together flour, baking powder, salt, sugar and pumpkin pie spice
  • pour in beer and 1/4 cup melted butter and stir until just combined
  • pour into greased loaf pan
  • pour remaining butter over the top
  • bake in the oven for 1 hour
  • remove and allow to cool
  • enjoy!

Nutrition

Calories: 316kcal | Carbohydrates: 44g | Protein: 5g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 396mg | Potassium: 251mg | Fiber: 1g | Sugar: 6g | Vitamin A: 355IU | Calcium: 93mg | Iron: 2.3mg