Go Back
Print
Recipe Image
β
+
servings
Smaller
Normal
Larger
Print
5
from 1 vote
Tomato and Asparagus Salad
Servings
2
servings
Author
Katie Wyllie
Ingredients
β
cup
diced asparagus
β
cup
diced cherry tomatoes
2
tsp.
olive oil
ΒΌ
tsp.
lemon pepper seasoning
1
Tbsp.
grated parmesan cheese
Instructions
Place oil in a small saucepan and add asparagus. Cook until asparagus are slightly tender. Add tomatoes and continue to cook until tomatoes have softened slightly. Add lemon pepper seasoning and grated parmesan cheese. Serve immediately