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Lemon Raspberry Spritzer
Course
Drink
Servings
6
servings
Author
Christina Hitchcock
Ingredients
1 750
ml
bottle of citrus infused sparkling wine
I used Barefoot Sparkling Citrus Fusion
1
cup
limoncello liquor
1
cup
fresh lemon juice
1
pint
fresh raspberries
Instructions
In a large pitcher combine the limoncello and lemon juice.
Stir in the raspberries.
Add the sparkling wine.
Serve chilled or over ice.