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5
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Caramel Bourbon Root Beer Floats
Boozy root beer floats with a shot of bourbon and a drizzle of caramel!
Course
Drink
Servings
1
Author
Denise
Ingredients
1
shot
1.5 oz of bourbon
2
large scoops of vanilla ice cream
1
can
12 oz of root beer
caramel sauce
to drizzle
Instructions
Place bourbon and ice cream in the bottom of a large cup.
Pour the root beer over (you may not need the entire can, add to your tastes)
Drizzle with caramel sauce and serve immediately