Chocolate Covered Strawberry Rice Krispies Treats
- 4 tbls butter
- 10 oz 1 bag mini marshmallows
- 6 cups Rice Krispies
- 1 4oz package strawberry jello
- 1 cup chocolate chips divided
- 1/2 tbls shortening
Heat butter in a sauce pan over medium heat until melted. Add the marshmallows and stir until completely melted. Stir in jello powder. Remove from heat and stir in Rice Krispies. Let cool 5 minutes and mix in 1/2 cup chocolate chips.
Make sure your hands are clean and greased well to avoid sticking. Gently press your treats into a rimmed baking sheet.
While treats cool, melt remaining chocolate chips with shortening for 1 minute. Stir until smooth and melted. Heat in 15 second bursts if needed for a creamy consistency. Drizzle over cooled strawberry krispies treats
Calories: 168kcal | Carbohydrates: 29g | Protein: 1g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 7mg | Sodium: 109mg | Potassium: 10mg | Sugar: 19g | Vitamin A: 655IU | Vitamin C: 5.4mg | Calcium: 11mg | Iron: 2.7mg