Slutty Pumpkin Brownies are taken a whole new level with a thick gooey layer of salted caramel, becasue if you are going to indulge you may as well really indulge!
5 from 2 votes

Slutty Pumpkin Brownies

Course Dessert
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 16
Author Heather Kinnaird


  • 1 package of refrigerated ready to bake cookies
  • 1 package of Halloween Oreos
  • 1 jar of salted caramel sauce
  • 1 box of brownie mix
  • 1 can of pumpkin not pumpkin pie filling
  • cooking spray


  • heat oven to 350 degrees
  • spray a 9 x 9, 8 x 8, or 13 x 9 baking pan with non-stick cooking spray, line with foil and the spray the foil with cooking spray - no not skip this step, they will stick
  • combine the brownie mix with the pumpkin
  • evenly press the cookie dough into the bottom of your baking pan
  • gently press the oreos into the cookie dough layer
  • top with the salted caramel sauce - use as much or as little of the jar as you like - I used about 1 cup caramel
  • spread the brownie batter over the caramel
  • bake at 350 degrees 30 - 35 minutes for the 9 x 9 pan or 40 minutes for the 8 x 8
  • cool bars completely before cutting