Snickers Poke Cake blew our minds. This dessert recipe is so easy to make the kids can even get in on the action! Add more chocolate to your life with this cake!
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Snickers Poke Cake

Snickers Poke Cake blew our minds. This dessert recipe is so easy to make the kids can even get in on the action! Add more chocolate to your life with this cake!
Course Dessert
Prep Time 1 hour
Cook Time 30 minutes
Total Time 1 hour 30 minutes
Servings 12 -16
Calories 594kcal
Author Aubrey Cota

Ingredients

  • 15.25 ounce box Chocolate Cake Mix plus ingredients called for on box
  • 1/2 cup butter
  • 1 cup brown sugar
  • 1/4 cup heavy whipping cream
  • 14 oz. sweetened condensed milk
  • 1 cup roasted peanuts chopped
  • 3 cups Homemade Cool Whip or the store stuff
  • 1/2 cup chocolate syrup
  • 2 Snickers Bars chopped, optional

Instructions

  • bake cake according to direction on box in a 13x9 pan
  • while cake is baking place a saucepan over medium heat
  • melt butter in pan and then add the brown sugar and heavy whipping cream
  • allow to come to a boil then remove from heat. let your caramel sauce cool slightly.
  • in a medium mixing bowl combine the caramel sauce with sweetened condensed milk
  • when cake is finished baking remove from oven
  • while the cake is warm poke holes in the cake using the handle of a wooden spoon or a skewer
  • pour the caramel mixture over the top of the cake and spread evenly
  • sprinkle the peanuts over the top of the cake and then place in in the fridge to cool for 1 hour
  • once the cake has cooled completely remove cake from fridge and spread the Homemade Cool Whip over the top of the cake in an even layer
  • drizzle with the chocolate syrup and chopped Snickers bar if using.
  • enjoy!

Nutrition

Calories: 594kcal | Carbohydrates: 83g | Protein: 9g | Fat: 27g | Saturated Fat: 11g | Cholesterol: 42mg | Sodium: 511mg | Potassium: 443mg | Fiber: 2g | Sugar: 63g | Vitamin A: 8.9% | Vitamin C: 1% | Calcium: 21.2% | Iron: 13.5%