Grasshopper Pie is a classic recipe that made a comeback! The chocolate and mint are outstanding and it's such an easy dessert recipe!
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3.65 from 51 votes

Grasshopper Pie

Grasshopper Pie is a classic recipe that made a comeback! The chocolate and mint are outstanding and it's such an easy dessert recipe!
Course Dessert
Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Servings 8
Calories 733kcal
Author Aubrey Cota

Ingredients

  • 15.25 oz. package Mint Creme Oreos
  • 6 tbsp butter melted
  • 40 large marshmallows
  • 2 1/3 cups heavy whipping cream divided
  • 1/4 cup Creme de Cocoa clear
  • 1/4 cup Creme de Menthe green
  • chocolate syrup optional

Instructions

  • place the Oreos in a food processor and pulse until they are fine crumbs
  • remove 1/4 cup and set aside
  • add the remaining crumbs into a medium mixing bowl and combine with the melted butter
  • pour crumb mixture into a deep dish 9 inch pie plate, spread them out into an even layer on the bottom
  • using a large spoon or measuring cup work the crumbs up the sides of the pie plate creating the crust
  • set aside
  • combine the marshmallows and 1 cup of the heavy whipping cream in a large pot over medium heat, stirring constantly
  • once marshmallows are melted completely remove from heat and pour in the creme de cocoa and creme de menthe. Make sure that the creme de menthe is fully mixed in
  • set marshmallow mixture aside to cool for 10 minutes
  • while that cools beat the remaining heavy whipping cream until stiff peaks form
  • pour a third of the marshmallow mixture onto the whipped cream and fold in
  • repeat two more times until all is incorporated
  • pour into the pie crust shell
  • top with remaining Oreo crumbs and then place in the freeze uncovered
  • after an hour cover the pie and allow to continue to freeze until solid
  • pull out pie 10 minutes before serving
  • drizzle each slice with chocolate syrup is using
  • enjoy!

Nutrition

Calories: 733kcal | Carbohydrates: 75g | Protein: 5g | Fat: 45g | Saturated Fat: 24g | Cholesterol: 117mg | Sodium: 379mg | Potassium: 168mg | Fiber: 1g | Sugar: 47g | Vitamin A: 1285IU | Vitamin C: 0.4mg | Calcium: 60mg | Iron: 4.8mg