1stalk green onionthinly sliced for garnish, optional
Instructions
Preheat oven to 375 degrees
In a small bowl, combine mayonnaise and mustard
Mix well and set aside
Cut the ham and cheese slices into 1/2-inch pieces; set aside
Using a bread knife, slice your demi baguette lengthwise, making cuts 1-inch apart. Be sure not to cut all the way through the bread
Turn the loaf 180 degrees and cut the bread again, slicing 1-inch apart, making sure not to cut all the way through the bread. This will leave you with several 'squares' of bread
Spread the mayo/mustard mixture in between all the slits
Shove the sliced ham and cheese in between. Don't be afraid of over-stuffing, there's no such thing
Bake at 350 degrees for 10-15 minutes, or until cheese is melted and bubbly