Easy BLT Dip is a simple recipe using everyday ingredients in your kitchen that’s sure to be a hit at your next party or potluck!
3.48 from 23 votes

Easy BLT Dip

A simple recipe for BLT dip that’s sure to be a hit at your next party or potluck!
Prep Time 10 minutes
Total Time 10 minutes
Servings 10 servings
Calories 327kcal
Author Samantha Merritt


  • 12 oz cream cheese softened to room temperature
  • 3/4 cup sour cream
  • 3/4 cup mayo
  • 1/4 tsp ground black pepper
  • ¼ garlic powder
  • ½ cup + ⅓ cup shredded cheddar cheese divided
  • ¾ cup well-crumbled bacon or bacon bits divided
  • ½ cup finely chopped iceberg lettuce
  • ½ cup diced Roma tomatoes seeds scooped out
  • Chips or Crackers for dipping.


  • In a large bowl, stir together cream cheese, sour cream, mayo, pepper, and garlic powder until well-combined.
  • Add ⅓ cup shredded cheese and ½ cup crumbled bacon and stir until ingredients are well-combined.
  • Evenly spoon dip into an 8x8 dish.
  • Top off with lettuce and tomato and then remaining ¼ cup crumbled bacon and ⅓ cup shredded cheddar cheese.
  • If not serving immediately, keep covered in the refrigerator until ready to enjoy. Serve with crackers or chips.


Calories: 327kcal | Carbohydrates: 2g | Protein: 6g | Fat: 32g | Saturated Fat: 12g | Cholesterol: 67mg | Sodium: 410mg | Potassium: 131mg | Sugar: 2g | Vitamin A: 675IU | Vitamin C: 0.7mg | Calcium: 95mg | Iron: 0.3mg