Your holiday gatherings aren't complete until your serve up a bowl of Spiced Pumpkin Punch! This Fall punch is great for Halloween or Thanksgiving!
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3.93 from 14 votes

Spiced Pumpkin Punch

Your holiday gatherings aren't complete until your serve up a bowl of Spiced Pumpkin Punch! This Fall punch is great for Halloween or Thanksgiving!
Course Drink
Cuisine American
Prep Time 7 minutes
Cook Time 3 minutes
Total Time 10 minutes
Servings 16 servings
Calories 235kcal
Author Julie Kotzbach

Ingredients

  • 1 cup water
  • 1 cup sugar
  • 1/4 teaspoon ground cinnamon
  • 28 ounces pumpkin puree (not pumpkin pie filling)
  • 3 1/2 cups apple cider
  • 1 cup orange juice
  • 1 1/2 cups seltzer water
  • 1/4 cup lemon juice
  • 2 cups spiced rum
  • 2 cups vodka
  • Lemon slices for garnish
  • Cinnamon sticks for garnish

Instructions

  • Place a medium saucepan over medium-high heat. Add the water, sugar, and ground cinnamon. Stir to combine. Cook until the sugar is dissolved. Remove from heat and set aside.
  • To a 1 1/2 gallon punch bowl add the pumpkin, apple cider, orange juice, seltzer, lemon juice, spiced rum, and vodka. Whisk to combine. (Use a whisk, it helps break up the pumpkin puree.) Pour in the cinnamon simple syrup and stir once more.
  • Add lemon slices and a few cinnamon sticks to the punch bowl.

For Serving:

  • Portion the punch into glasses and garnish with a cinnamon stick.

Notes

  • This punch is also delish without any alcohol. 
  • Recipe makes about 1 gallon of punch = 16 8-ounce servings

Nutrition

Calories: 235kcal | Carbohydrates: 24g | Sodium: 15mg | Potassium: 189mg | Fiber: 1g | Sugar: 20g | Vitamin A: 7750IU | Vitamin C: 11.8mg | Calcium: 21mg | Iron: 0.8mg